- Cabernet Sauvignon, Paso Robles, California
- Appearance is dark purple-ruby core with lighter rim and moderately stained, pronounced tears forming on the glass.
- Aromas of ripe black and red cherry, blackcurrant and berry fruit, baking spice and sweet tobacco with red and black licorice, oak, cocoa and subtle camphor notes.
- Ripe black cherry, cassis and red fruit, baking spice and oak accents on entry with sustained ripe primary and mostly black fruit, dried autumn leaf, cocoa and a pleasant suggestion of camphor on the mid-palate into the finish.
- This is a great go-to red for many pairings ranging from a picnic of artisanal cheese and charcuterie, a Philly cheese steak sandwich, to a classic Entrecôte (steak) Bordelaise with pommes frites.
$25.00
(In stock)
Deep minerality in the nose with notes of chalk and some spice. Fine citrus notes and white fruit providing freshness and elegance. In the mouth freshness is the word of order with great depth and length, making this wine a serious companion of seafood and fish.
In stock
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– Victor Thornton
Great flavor